Dinner time, come and get it!
Salt Lick kitty keeping watch at the Cellars’ tasting room.
Like the new tables on our Cellars’ patio? They were made locally with reclaimed pecan wood!
Wine time! (at Salt Lick Cellars)
Scott got to feed some of the Australian V8 Supercars crew today. See them race in Austin this weekend.
Fire it up!
Meat Your Match
Lunch prep.
The sky is gorgeous over Driftwood today. Where are you?
Are you a Salt Lick team player?